Singapore Chilli Crab Pasta
D'Open Kitchen's own rendition of Singapore's Chilli Crab Pasta Recipe.
Chilli crab is an iconic Singapore dish that was invented back in the 1950s. Chilli crab has became so popular that had celebrity chef Gordon Ramsey come Singapore to challenge making this iconic seafood dish.
There are so many variations to making this dish and there are many fusion dishes that revolves around chilli crab.
This chilli crab recipe of ours with an italian twist is a quick and easy way to replicate the chilli crab taste and to satisfy cravings for Singaporean who is staying abroad.