Mee Rebus

Mee Rebus

Print Recipe Mee Rebus A classic Malay dish that we will find in almost every hawker centers and a comfort food that everyone would like to have on a rainy day! There are many variations to the gravy as we see some might use normal potatoes for thickening the gravy...
Salmon Baked Rice

Salmon Baked Rice

Print Recipe Salmon Baked Rice Whenever I have leftover rice from dinner, I would make baked rice for lunch the next day. Baked rice is so easy to make and requires minimal ingredients. Swensen used to be our favourite restaurant to go for baked rice until I realized...
Singapore Nasi Lemak

Singapore Nasi Lemak

Print Recipe Singapore Nasi Lemak Nasi Lemak is a Malay dish where rice is cooked in coconut milk infused with pandan fragrance. Nasi Lemak is usually accompanied with fried ikan bilis, omelette egg and chicken wings or rendang along with sambal chili at the side. It...
Oyakodon Recipe

Oyakodon Recipe

Print Recipe Japanese Chicken and Egg Rice Bowl (Oyakodon) Oyakodon literally means parent and child rice bowl as the parent here refers to the chicken and egg is the child. It is such a prefect combination and nothing can go wrong with this recipe. It requires only a...
Miso Pork Chop Mushroom Truffle Rice

Miso Pork Chop Mushroom Truffle Rice

Print Recipe Miso Pork Chop Mushroom Truffle Rice "As featured on U-Weekly magazine! Chef Trish shares her secret recipe on how to make Miso Pork Chop Mushroom Truffle Rice." Singaporeans are a huge fan of Japanese food and that makes me one of them too. Other than...